Honey and apricot notes familiar to Viognier, with layers of spice and herb coming from the Roussanne, the melange of grapes adding depth and texture to the wine.

This blend uses certified organic Malbec from the Golden Mile and Cabernet Franc from just north of Oliver. Unfiltered, fermented with wild yeast and containing minimal amount of sulphur. 

Crushed raspberries and strawberries are layered between sweet baking spices. Moderate tannins, medium acidity and a lighter body.

Notes of fresh blackberries, violets and herbs followed by a lingering velvety finish.