Honey and apricot notes familiar to Viognier, with layers of spice and herb coming from the Roussanne, the melange of grapes adding depth and texture to the wine.

Crushed raspberries and strawberries are layered between sweet baking spices. Moderate tannins, medium acidity and a lighter body.

Notes of fresh blackberries, violets and herbs followed by a lingering velvety finish.